Sunset from the clubhouse deck
SPECIALTIES

Ribeye Steak Sandwich

5-6 oz hand-cut Ribeye, topped with grilled onions & Bill's special creamy mushroom sauce

​​​​​Chicken Salad Sandwich

Made with slow roasted, hand pulled and seasoned chicken breast, served with lettuce on artisan bread.


SPRING HOURS:     We are open daily with a full lunch menu from 11 - 3. The clubhouse and bar are open on days the golf course is open, from 10:30 am or earlier until the Pro Shop closes, with full lunch menu from 11-3, limited menu possible outside of those hours.